Jurisprudence and professional practice resources in this section are focused on the standards, guidelines, policies, position statements and other educational tools created to help dietitians understand their legal and professional practice obligations.
Note: This website provides current and updated information. Should there be a difference with documentation previously distributed to members, it is up to the members to source the latest version posted on the College website.
For College program requirements, click on the appropriate links: quality assurance, registration, annual memberhsip renewal, mandatory reporting obligations and complaints & discipline.