In this Q&A, Teresa Taillefer, a Registered Dietitian with more than 30 years of experience, shares why joining the Board has been one of the most rewarding parts of her career. Since being elected in 2023, Teresa has seen how serving on the Board gives you a real chance to make a difference.
Q. Tell me about yourself.
A. I have practised in a variety of settings, including public health, acute care, outpatient care, and long-term care. I’ve been privileged to work in hospitals, outpatient clinics, a First Nation health centre, and First Nation communities.
As a volunteer, I contributed to drafting nutritional practice guidelines for diabetes with the Canadian Diabetes Association. My master’s degree research focused on exploring the lived experiences and resilience of individuals with chronic kidney disease undergoing hemodialysis.
Q. What inspired you to run for a Board position?
A. I strongly believe in the important role of the College of Dietitians of Ontario in supporting and regulating the profession. Board directors help shape CDO’s strategic direction and strengthen regulatory practices. I wanted to make sure the College continues to respond to new challenges as the field of dietetics evolves. I knew that becoming a board director would give me the chance to help regulate the profession and keep the public safe.
Q. What is the most rewarding aspects of being a Board director?
A. The Board is made up of a diverse group of public members and registered dietitians. The most rewarding part of serving on the board is hearing a wide range of perspectives during discussions and decision-making. These thoughtful exchanges deepen my understanding and help me grow as we work together through complex governance issues.
Q. How has being a Board member impacted you professionally?
A. Serving on the board has had a positive effect on my professional outlook. For instance, I now view the quality assurance process through a different lens — one that emphasizes the value of these requirements in demonstrating accountability and professionalism. I’ve also gained leadership experience, built valuable relationships, and developed a deeper appreciation for how good governance protects the public.
Q. Tell me about something you are proud to be working on?
A. I take great pride in being part of the board as it works to protect the “nutritionist” title. Title protection is important as it helps maintain high professional standards, safeguards the public and minimizes public confusion about who is qualified to provide nutrition advice and services. I am proud to be part of this work as it exemplifies the Board’s commitment to upholding professional integrity and public trust.
Q. What would you say to someone considering running for a board position?
A. I’ve been fortunate to learn from great mentors throughout my education, internship, and professional practice. I have also been privileged to serve as a mentor myself. Being part of the CDO Board has deepened my understanding of our profession and strengthened my role as both a dietitian and as a mentor.
Serving on the Board is an important part of a dietitian’s professional journey. It shows leadership, responsibility, and a commitment to supporting the profession. If you’re thinking about running for a Board position, I would say it’s a great way to make a difference and grow as a professional.
